Classic Bloody Mary


Prep Time

CookTime

Servings
 
Classic Bloody Mary

Recipes are better with Red Gold

Our Red Gold Menu Solutions & Recipes are made with our own, high-quality products in mind. Try them out and taste the Red Gold Difference!

Ingredients

large grain celery salt
26 lemon wedges
26 lime wedges
7 cups vodka
13 cups Red Gold® Fresh Squeezed Tomato Juice
2 tablespoons Tobasco sauce
1 cup horseradish
1 tablespoon Worcestershire sauce
1 tablespoon celery salt
1 tablespoon ground black pepper

Instructions

  1. Pour some celery salt into a small plate. Rub the juicy side of the lemon or lime wedge along the lip of the glass. Roll the outer edge of the glass in celery salt until fully coated. Fill glass with ice.
  2. Squeeze the lemon and lime wedges into a shaker and drop them in. Add the remaining ingredients and fill with ice. Shake gently and strain into prepared glass.
  3. Garnish with celery stalk, olive and a lime wedge