Spicy Marinara Meatball Sliders

5 min
Prep Time
15 min
CookTime
1
Servings
 
Share Print
02-008-951_RG_DigitalWebsiteMigration_Rec_K05q

Recipes are better with Red Gold

Our Red Gold Menu Solutions & Recipes are made with our own, high-quality products in mind. Try them out and taste the Red Gold Difference!

 

Ingredients

1 oz. Butter
3 Hawaiian-style Slider Buns
3 (4 oz.) Beef Meatballs, heated
6 oz. Redpack Marinara Sauce, held hot
3 oz. Shredded Mozzarella, or 3 small slices
0.5 oz. Fresh or Pickled Jalapeño Slices
Red Pepper Flakes for garnish

Instructions

  • Butter both sides of the buns and toast on the griddle.
  • On each slider bun, place one meatball, top with 2 oz of Redpack Marinara Sauce, and 1 oz. or 1 slice of mozzarella.
  • Broil until cheese is golden brown.
  • Top with jalapeño, red pepper flakes, and the crispy top of the bun.